Use a pastry brush to apply bbq sauce to pork chops.Add bbq sauce at end of cooking time to avoid a sticky mess in the air fryer.Be sure to season both side of pork chops and rub in seasoning to coat.Use a spatula to remove from air fryer basket and place on serving plate. If not, place the basket back in the air fryer for a few more minutes of cooking. They should register at least 145 degrees with meat thermometer. Flip pork chops over, brush additional sauce on top of pork chops and cook for an additional 3 minutes.Īt this point, you’ll want to check the internal temperature of the pork to make sure the chops are fully cooked. Cook at 400 degrees for 8 minutes, flipping the pork chops halfway through cooking time.īrush tops of pork chops with bbq sauce, then cook at 400 degrees for 2 minutes. Be sure to rub in the seasonings and flip over to season both sides of the pork chops. You can use any season you like, this recipe calls for salt and pepper. You will add the bbq sauce at the end, to avoid a sticky mess in your air fryer. It’s important to spray the basket with nonstick spray or brush it with oil, in preparation for the pork chops. Looking for more air fryer bbq recipes? Try these Air Fryer BBQ Chicken Wings or Air Fryer BBQ Chicken Legs- both are crowd-pleasers that you’ll love to cook up over and over again. Serve these with some hearty sides, like Brussels Sprouts and Air Fryer Diced Potatoes for a home-cooked meal that will warm you up. The air fryer cooks boneless pork chops just the way you like them– soft and fork tender with tons of flavor. These pork chops cook up tender and juicy in the air fryer! Some BBQ sauce brushed on top and they are perfection.
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